Plain Aloo Subzi with rice

Plain Aloo Subzi with rice.

Aloo Phujia is a traditional Indian spicy potato dish.
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You Need:1 onion, 1/4 cup vegetable oil, 1 pound potatoes, 1 teaspoon salt, 1/2 teaspoon cayenne pepper, 1/2 teaspoon ground turmeric, 1/4 teaspoon ground cumin, 2 tomatoes.

Recipe: 1) Chop Onion and Tomato and keep separate. 2) Wash, peel, and cube potatoes. 3) Slightly brown onions in vegetable oil then add the seasoning and potatoes and cook for 10 minutes. 4) Add the tomatoes and cover for an additional 10 minutes. 5) Serve It!

Bukkhad - The Intro

A blog about Food and being Foodie. I will be posting my cooking experiences and will also be posting a few good recipe videos from YouTube.


Yours Truly,
Mr. Foodie.